Our Commitments
"As part of the Agrial group, an agricultural cooperative formed to maintain and develop the relationship between people and the land, Florette selects, prepares and markets ready-to-use fresh fruits and vegetables.
Our aim is to offer perfect quality products which contribute to the health and well-being of consumers. At Florette, we wish to act responsibly towards our customers and staff, and towards our producers, with whom we work very closely. We want to maintain our current approach, based on ongoing success through economic performance, staff development and respect for the environment, in line with sustainable development principles.”
L.M. Le Coutour
Director, Groupe Florette
Our commitment to working towards sustainable development focuses on 5 operational areas specific to each country.
Products
- - Foresee new food safety risks and develop responsible innovation
- - Maintain a responsible supply policy, and develop win-win relationships with suppliers, especially by ensuring that they follow environmental and social good practice
- - Reduce the impact of factories, offices and transport
- - Guarantee the quality and safety of our products
- - To be a fair and recognized employer who encourages the continuous development of its employees with policies which are designed to improve skills and loyalty, in order to optimize the balance between economical constrains and employee’s expectations
- - Develop employability: develop competencies and encourage internal mobility
- - Ensure employees safety and health
- Ensure that sustainable development commitments are implemented and followed up within the group.