Baby Leaf salad with Grilled Prawns
Recipe of the month
Serves 2
Level of difficulty: Easy
Preparation time: 0-15 min
Main ingredient: Fish
Occasion: Starter
400g Tiger Prawns
2 tbsp extra virgin olive oil
2 crushed garlic cloves
zest & juice of ½ lemon
Seasoning
"Prepare the prawns and coat with a little olive oil.
Cook at a high temperature until golden brown (approximately 3 minutes).
Whilst cooking add garlic, lemon zest & seasoning.
Place prawns on top of the salad.
Sprinkle with lemon juice and seasoning.
Serve immediately with a crisp glass of Sauvignon Blanc.
"
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